Subsections
- Marc Zoss, Stefan Pletziger:
Linking African vegetable smallholders to high value markets: Potentials and constraints in smallholders integration into EurepGAP-certified and/or domestic African high"=value supply"=chains
- Jofi Puspa, Rainer Kühl:
Food Quality, Safety Measurement and Control: The Future Challenge for Indonesia
- Ezekiel Tejumola Otunola, Elizabeth Oluwaseun Sunny-Roberts, Aderonke Oluwatoyin Solademi:
Influence of the Addition of Okra Seed Flour on the Properties of `Ogi', a Nigerian Fermented Maize Food
- Lu Chen, Jürgen Pohlan, Li Jihong, Marc J.J. Janssens:
Comparison in Cup Quality of Arabica Coffee from Yunnan, China
Andreas Deininger, November 2007