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Tropentag, September 10 - 12, 2025, Bonn
"Reconciling land system changes with planetary health"
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Cash crop diversity and erosion control across smallholder farms in coastal Ecuador: A spatial assessment
Malena Torres Ulloa1,2, Vladimir Verner1, Ramón Espinel2, Diego Portalanza3, Eduardo Álava2, Omar Ruiz Barzola4, Patrick Van Damme1
1Czech University of Life Sciences Prague, Fac. of Tropical AgriSciences, Czech Republic
2Escuela Superior Politécnica del Litoral, Rural Research Center, Faculty of Social Science, Ecuador
3Agrarian University of Ecuador, Fac. of Agricultural Sciences, Ecuador
4Littoral High Polytechnic School, Faculty of Natural Sciences and Mathematics, Ecuador
Abstract
In Ecuador’s coastal region, agriculture is dominated by cash crop monocultures, which are frequently associated with increased soil erosion, particularly when ground cover is limited, or conservation practices are lacking. Within this landscape, family farming systems (FFSs) occupy approximately 50% of the agricultural area. Despite their significant presence, FFSs have received limited attention in ecosystem service research, particularly regarding their role in regulating erosion (EC), a key function for maintaining soil stability and long-term productivity. This study assessed the relationship between cash crop diversity and the relative provision of EC in cocoa-based FFSs located in Vinces canton, Los Ríos province. The analysis was based on 131 farms managed by members of a local agricultural association. Family farms (FF) were clustered into three types based on variables like hired and family labour, cocoa area, area under other crops and the Shannon diversity index (H’). Non-family farms (Non FF) were grouped as a single category. To estimate EC, satellite imagery from Landsat 9 was processed using the “Collaborative protocol for the evaluation and mapping of ecosystem services and socio-ecological vulnerability for land use planning” (ECOSER), integrating aboveground biomass, NDVI, and slope to quantify erosion regulation potential at farm level. A generalised additive model (GAM) was used to analyse the relationship between crop diversity (H’) and EC, incorporating farm type as a categorical predictor. Kruskal-Wallis tests indicated no significant diberences in EC levels among farm types (p= 0.248). However, the GAM revealed a significant negative association between crop diversity and EC in Farm Type 2 (p = 0.038), with no significant ebects for other groups. The model’s low explanatory power (adjusted R2 = 0.020) suggests that crop diversity alone does not adequately account for variation in EC. These results highlight the complexity of ecosystem service provision, suggesting that factors beyond crop diversity, such as management practices or environmental conditions, may influence EC. Further research is needed to explore these factors and improve the understanding of ecosystem services in the region.
Keywords: Agroecosystem, ECOSER, ecosystem services
Contact Address: Malena Torres Ulloa, Czech University of Life Sciences Prague, Fac. of Tropical AgriSciences, Kamýcká 129, 16500 Suchdol, Czech Republic, e-mail: torres_ulloa ftz.czu.cz
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