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Tropentag, September 14 - 16, 2022, Prague

"Can agroecological farming feed the world? Farmers' and academia's views."


Biochar improved gravelly soil water and fertiliser use efficiency and the yield of pearl millet (Pennisetum glaucum)

Sebastian Ayinbisa Yanore1, Samuel Kwasi Godfried Adiku1, Dilys Sefakor Maccarthy2, Daniel Etsey Dodor1, John Bright Amoah Nyasapoh1

1University of Ghana, Dept. of Soil Science, Ghana
2University of Ghana, Soil and Irrigation Research Centre, Ghana


Abstract


The effect of biochar on water and fertiliser use and the response of pearl millet(Pennisetum glaucum) grown on a gravelly soil (> 15% v/v) of Northern Ghana was investigated in a greenhouse. Gravelly soil with varying soil gravel contents (SGC) of 0%, 10%, 30%, 40% and 60% were constructed with Polyvinyl chloride columns (internal diameter = 16 cm and height= 40 cm). Rice husk biochar (pyrolyzed at 360°C) was applied at 25 ton ha-1 in three application modes: no biochar (BCNm), top 10 cm mix (BCTm) and fully mixed (BCFm). These columns were randomly arranged in the greenhouse, pearl millet seeded and fertilised at 100 kg N/ha, 40kg P/ha and 40kg K/ha. Rainfall was simulated following normal rainfall patterns for the soil sampling area, derived from 42-year rainfall data. Runoff (R) and drainage (D) were determined following each simulated rainfall event, whiles the soil moisture content (θ) was determined as the difference in moisture before and after irrigation. The actual evapotranspiration (ETa) was calculated using the water balance equation. Plant growth data collected were plant height, number of tillers, leaves and chlorophyll content. The water use efficiency (WUE) was determined as the ratio of grain yield to the ETa. The partial factor productivity (PFP) was determined as the ratio of the plant shoot and grain weight to the N applied. The results showed that biochar significantly increased the θ and reduced (R + D) by 35 and 32% for BCTm and BCFm compared to BCNm, respectively. Biochar reduced (p < 0.05) nutrient loss in soils containing ≤ 40% SGCs. The plant growth parameters responded positively to the biochar amended soil and consequently reduced the negative effects of SGC on plant development. The WUE and PFP in the gravelly soils increased with biochar addition even at 60% SGC compared to the BCNm. Biochar application (BCTm and BCFm) resulted in increased θ, grain yield WUE and PFP than the BCNm. In conclusion, biochar improved θ by filling the macropores created by soil gravels, increased soil CEC and P status, thus, increased yield, the highest effect measured at BCFm.


Keywords: Biochar, nutrient loss, soil gravel content, water balance components, water use efficiency


Contact Address: Sebastian Ayinbisa Yanore, University of Ghana, Dept. of Soil Science, Oppsite Akuafo Main Hall, GA-455-580 Accra, Ghana, e-mail: syanore__ayinbisa@st.ug.edu.gh


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