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Tropentag, September 10 - 12, 2025, Bonn

"Reconciling land system changes with planetary health"


Assessment of milk quality endowment in the supply chain in bangladesh: implications for developing bio-economic model

Mohammod Enamul Haque1, Mst. Nadira Sultana2, Amrin Akter3, A B M Khaleduzzaman4, Bernhard Bruemmer5, Mohammad Mohi Uddin6

1Integrated Dairy Research Network (IDRN), Department of Animal Nutrition
2Integrated Dairy Research Network (IDRN), Department of Animal Nutrition
3Integrated Dairy Research Network (IDRN), Department of Animal Nutrition
4Department of Livestock Services (DLS), Office of the Production, Bangladesh
5University of Goettingen, Department of Agricultural Economics and Rural Development, Germany
6Bangladesh Agricultural University (BAU), Dept. of Animal Nutrition, Bangladesh


Abstract


The objective of this study was to evaluate milk quality standards along supply chain, comparing formal and informal milk production channels in three agroclimatic and progressive dairy zones of Bangladesh: Mymensingh, Pabna, and Sirajganj. A series of experiments were performed to assess various milk quality parameters, including fat and solids-not-fat (SNF), heavy metal contamination, somatic cell count (SCC), total viable bacterial count (TVC), total coliform count (TCC), and prevalence of antibiotic-resistant bacteria. Milk fat and SNF were measured using an Eco-milk dairy milk analyzer. Lead (Pb) contamination in raw and pasteurised milk from bulk tankers was determined through atomic absorption spectrophotometry (AAS). SCC was analysed using Ekomilk SCAN technique, providing rapid and precise udder health assessments. TVC and TCC were measured using standard plate count techniques. The study found that daily milk yield per cow ranged from 6.3±5.78 L to 7.46±2.6 L, with fat content varying between 4.02% and 4.13%, and SNF levels between 7.75% and 7.94%. Microbiological analysis revealed that the mean TVC in raw milk at herd level ranged from (1.42±0.186) ×10⁶ cfu/ml to (2.25±1.803) ×10⁶ cfu/ml, while pasteurised milk showed lower counts, ranging from (2.07±0.604) ×103 cfu/ml to (2.11±0.512) ×103 cfu/ml. TCC varied from (2.143±0.617) ×10⁵ cfu/ml to (2.165±0.617) ×10⁵ cfu/ml. Somatic cell counts were found between (5.55±5.23) ×10⁵/ml and (5.69±4.44) ×10⁵/ml. Significant differences in TVC were observed between groups at the herd level (p<0.02) and at milk collection canters (p<0.001). Pb concentrations were minimal, with bulk tanker raw milk containing (0.0006 ±0.00074) mg/L and pasteurised milk containing (.00008 ±0.00027) mg/L, both well below the regulatory limit of 0.02 µg/L. However, Multi Drug Resistance (MDR) was prevalent in 73.13% of raw milk samples at herd level, 62.22% of samples at milk collection centers, and 38.88% at the factory level. Alarmingly, no pasteurised milk from various market brands was completely free of multidrug-resistant bacteria, raising concerns about global harmonisation of milk quality and safety. These results are expected to be used as input for the development of milk price and quality-based bio-economic model for an incentive milk price package for the dairy farmer suppling milk with recommended quality.


Keywords: Heavy metal contamination, milk quality, Multidrug resistance, Somatic cell count, Total viable bacterial count


Contact Address: Mohammad Mohi Uddin, Bangladesh Agricultural University (BAU), Dept. of Animal Nutrition, Mymensingh, Bangladesh, e-mail: muddin_bau@yahoo.com


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