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Tropentag 2023, September 20 - 22, Berlin, Germany

"Competing pathways for equitable food systems transformation: trade-offs and synergies."


Land-use effects on plant and arthropod diversity in South African savannahs

Kai Behn1, Bianca Greyvenstein2, Frances Siebert2, Johnnie van den Berg2, Vincent Mokoka3, Catrin Westphal4, Sara Yazdan-Bakhsh5, Jan-Henning Feil6, Stefan Foord7, Ingo Graß8, Reimund P. Rötter4, Peter Taylor9, Anja Linstädter10

1University of Bonn, Inst. Crop Sci. and Res. Conserv. (INRES) - Plant Nutrition, Germany
2NorthWest University, School of Biological Sciences, South Africa
3University of Pretoria, Dept. of Geography, Geoinformatics and Meteo., South Africa
4University of Göttingen, Dept. of Crop Sciences, Germany
5University of Göttingen, Dept. of Agricultural Economics and Rural Development, Germany
6South Westphalia University of Applied Sciences , Agricultural Economics and Digital Farm Management, Germany
7University of Venda, SARChi Chair on Biodiversity Value and Change, South Africa
8University of Hohenheim, Inst. of Agric. Sci. in the Tropics (Hans-Ruthenberg-Institute), Germany
9University of the Free State, Zoology and Entomology Department and Afromontane Research Unit, South Africa
10University of Potsdam, Inst. of Biochemistry and Biology, Biodiversity Research / Syst. Botany, Germany


Abstract


Savannah ecosystems in southern Africa are biodiversity hotspots and are highly important for various ecosystem services. They are increasingly threatened by land-use intensification, with mostly negative consequences on biodiversity. Along the intensification pathway, near-natural savannahs are typically first converted into rangelands, then into croplands, and finally into intensively used homegardens. However, land-use intensity in croplands and homegardens also depends on the farmer´s socio-economic background. Thus, our study addresses the following questions: (1) How does land-use intensification affect the taxonomic and functional composition, and diversity of plant and arthropod communities? (2) Do farmers’ socio-economic background play a role in this context?
We conducted our study in South Africa’s Limpopo province. Climate is semi-arid, and natural vegetation is a thornbush savannah. We sampled in four land-use types along the intensification pathway, i.e. a game reserve with near-natural vegetation, communal rangeland, cropland, and homegardens. Plot selection in cropland and homegardens was stratified into four socio-economic classes based on household surveys. Field assessments of vascular plants and arthropods (via pan and pitfall traps) were conducted in the vegetation period 2020/21. To assess and compare diversity, we performed PERMANOVA, and calculated Shannon- and association indices.
We found that plant and arthropod communities differed strongly across land-use types. Many species were only recorded in one type, and the dominances of functional groups varied. The game reserve was dominated by native, perennial grasses with high forage value. In the rangelands, they were replaced by annual grasses. Annual forbs, many of them introduced species, were common in the croplands and home gardens. For arthropods, similar patterns were observable, with agricultural pest species restricted to croplands. Farmers’ socio-economic background influenced diversity in homegardens, with richer households had lower arthropod diversity.
Land-use intensification in the savannah biome increased overall diversity of plants and arthropods. However, many native wild species were lost outside of the protected area, among them valuable forage grasses. Protected areas are therefore of critical importance for biodiversity conservation, as they can act as refuge for useful wild plants and beneficial arthropods. Education of farmers on beneficial arthropods may further help to reduce losses in these species groups.


Keywords: Beneficial arthropods, biodiversity, ecosystem functions, game reserve, home gardens, Limpopo, rangeland, smallholder farmers, vegetation


Contact Address: Kai Behn, University of Bonn, Inst. Crop Sci. and Res. Conserv. (INRES) - Plant Nutrition, Bonn, Germany, e-mail: kaibehn@uni-bonn.de


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