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\hypersetup{pdftitle={Influence of Dietary Anise (Pimpinella Anisum L) on Broiler Chicks Performance , Blood Biochemical Values and Meat Quality},pdfauthor={Hiefa Ahmed, Khadiga Abdlel Atti, Nahla Elhassan},pdfsubject={Tropentag 2016: Abstract},pdfkeywords={Anise , Blood, Brolier },pdfpagemode=None,colorlinks=true}
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\parbox[b]{13.4cm}{\centering \large{\textbf{Tropentag, September 18-21, 2016, Vienna, Austria}}\\[1ex] \Large{``Solidarity in a competing world ---\\fair use of resources''\\[2ex]}}
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\Large{\textbf{Influence of Dietary Anise (Pimpinella Anisum L) on Broiler Chicks Performance , Blood Biochemical Values and Meat Quality\footnote{\textbf{Contact Address:} Nahla Elhassan, University of Khartoum, Animal Nutrition, Khartoum, 14411~Omdurman, Sudan, \mbox{e-mail}: \email{nahlavetxx@hotmail.com}}\\[0.8ex]}}
\normalsize{\textsc{Hiefa Ahmed$^{1}$, Khadiga Abdlel Atti$^{2}$, Nahla Elhassan$^{3}$}}
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\begin{itemize*}
\item[]{\small{\textit{$^{1}$University of Khartoum,  Animal Nutrition, }}}
\item[]{\small{\textit{$^{2}$University of Khartoum, Animal Nutrition, }}}
\item[]{\small{\textit{$^{3}$University of Khartoum, Animal Nutrition, Sudan}}}
\end{itemize*}
\index[author]{Ahmed, Hiefa}
\index[author]{Abdlel Atti, Khadiga}
\index[author]{Elhassan, Nahla}
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\textbf{Abstract}
\begin{abstract}
\normalsize{
This study was conducted to investigate the effect of dietary anise supplementation on growth performance , some blood parameters and carcass traits of broiler chicks . On hundred and sixty arbor acre one day old broilers were used in the experiment . Chicks were divided into four groups of 40  birds ,( \unitfrac[10]{birds}{replicate} )  . Four diets were formulated to meet the broiler requirement . Anise was supplemented to the basal diet at levels \mbox{0.0\,\%} , \mbox{0.5\,\%} , \mbox{0.75\,\%}, and \mbox{1.0\,\%} . Feed intake and body weight (BW) were weekly recorded , and weight gain and feed conversion ratio( FCR) were calculated . At the end of experimental period ( 6 weeks) and \unitfrac[2]{birds}{replicate} were randomly chosen , weighted and slaughtered . The carcass weights were determined and dressing percentages were calculated . The results indicated that dietary anise significantly improved total feed intake , total body weight gain and carcass weight . The highest values of feed intake , body weight gain and final weight were recorded in birds fed anise at level \mbox{1\,\%} . Moreover , the dietary treatments had no significant effect on total feed conversion ratio FCR and percentage relative weight of liver, heart and abdominal fat . Anise supplementation in broiler chicks diets decreased serum cholesterol , triglyceride and glucose concentration . The best flavor, tenderness overall performance and returned value were obtained from chicks fed on \mbox{1\,\%} anise . Accordingly , anise can be used as phytogenic feed additive in broiler chicks diet.}

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\noindent \textbf{Keywords:} Anise , Blood, Brolier 
\index[key]{Anise }
\index[key]{Blood}
\index[key]{Brolier }
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