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- Peter Lawrence, Olaf Weinreich, Timo Stadtlander, Ulfert Focken, Klaus Becker:
Oxygen Consumption of Tilapia Eggs/Larvae up to 12 Days after Fertilisation
- Mohamed Essa, Ashraf Goda, Mohamed Abou-Taleb, Mohamed El-Sherif, Mohamed Hassaan, Zaki Sharawy:
Production of Freshwater Mussels with Nile Tilapia in an Integrated Multi-Trophic Aquaculture (IMTA) System
- Ashraf Goda, Mohamed Essa, Zaki Sharawy, Mohamed Hassaan:
Improved Management and Technological Innovation in African Tilapia Farms and Hatcheries: Integrated Fish-Horticulture Farming System
- Mohamed Hassaan, Magdy Soltan, Mohamed Al-Ashry:
Increase in the Plant Protein Ratio in the Diet of Nile Tilapia, Oreochromis niloticus, Using Saccharomyces Cerevisiae-Fermented Sunflower Meal as a Replacement
- Mohamed Hassaan, Ashraf Goda, Ramadan Ahmed, Eman Yosef:
Partial and Total Substitution of Dietary Fishmeal by Conventional Soybean or Genetically Modified (GM) Soybean Meal Supplemented with Formic Acid for Nile Tilapia, Oreochromis niloticus Fingerlings
- Budi Dharmawan, Michael Böcher, Max Krott:
Scientific Knowledge Transfer on the Mangrove Used Attraction in Segara Anakan Lagoon, Central Java, Indonesia
- Rebecca Christina Hartje, Dorothee Christine Buehler, Ulrike Grote:
Food Security in Cambodia: Fishing in the Mekong in the Light of Declining Fish Stocks
- Nils Moosdorf, Till Oehler, Imke Podbielski:
Submarine Groundwater Discharge as Invisible Connection Between Land and Sea: First Results from Indonesia
Andreas Deininger, September 2015